This & That

Keefer Spring Menus

Heres’s a little behind the scenes with the crafting of the Keefer Bar’s menu. Chinese calligraphy rice paper, purchased in Vancouver Chinatown is cut to size. The graphics and type treatment are then printed with an aged effect. After printing, each menu is sorted and trimmed to it’s final size and folded inwards. (above) The menu’s are binded on the right hand side which requires the user to flip the pages with their left hand – a subtle intention of the ‘East’ experience. Lastly, each menu is treated, giving the paper a¬†coarse texture¬†and a vintage presentation. (below) Check em out at the Keefer Bar in Vancouver Chinatown! Their cocktails are truly unique.

New Flavor on Robson

We don’t have enough fingers to count the times we’ve tasted CHAU Kitchen + Bar. It was loads of fun working with Maria (Owner/Chef) in creating her visual brand as well as the design of her menu, but the real delight was having Maria cook for us!

Our recommendation for Vancouver’s first modern Vietnamese restaurant – everything!

1500 Robson Street (at the corner of Nicola), tel: 604.682.8020

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